♪ With the heart ♪
By VicentaLakin
The nutritional enrichment of the duck heart, which has the effect of restoring the spirit of peace, calming down the pressure, decomposition of the liver, is applicable to symptoms such as short-spirited, sweaty, insomnia and low-heated sweat theft. In a busy year, you're all under a lot of pressure, and your diet is irregular. It's good to sit together and relax and talk to people about what's best for the first meal, which is a “good-hearted” dinner。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ With the heart ♪
1
Materials: Three garlic-one-crumbs of 650 grams of celery from duck heart: a small amount of salt of one spoonful of wine with a small amount of oil。
2
Wash the duck heart and celery and cut the duck heart half. Ginger and garlic, too。
3
. ..on a pot of fire and boiling water, and then on a cut duck heart
4
Cleaning the pot, pouring a small spoon of condensed oil into the oil temperature has increased the smell of ginger and garlic pouring in。
5
The celery's going to change color
6
Falling into the duck heart a few times。
7
Infusion
8
It's a bit of a salsa。
9
And pour a little more fire before it comes out
10
It's a good duck heart♪ With the heart ♪ Make Tips
Tips: * Duck hearts should just be cut in half; do not cut them too thin as it will affect the texture. * Blanching until 70% cooked is enough; since they will be stir-fried later, this prevents them from becoming tough. * Cooking wine and ginger are both for removing the gamey smell and must be added. * Duck hearts have a good natural flavor after blanching, so no MSG was added. Those who like MSG can add a little bit appropriately, but do not add too much or it will affect the original flavor.