Crispy banana
By JaydaWaelchi
Bananas are rich in dietary fiber, rich in vitamins and minerals. They are high in nutrients but low in calories, making them the best choice for loving beautiful women. In addition, it has the effects of moistening lungs and relieving cough, clearing heat and detoxifying, and helping digestion. It is also called the "happy fruit" because it can help people reduce psychological stress and make people feel peaceful and happy. But eating bananas directly is easy to get tired and is too cold, so eat them in another way! Note that when choosing bananas, it is best to choose ones with flower spots on the skin (which means that the banana is ripe). Only mature bananas can their dietary fiber play a laxative and moisturizing role.
Recipe Recommendations
Steps for Crispy banana
1
First, beat the eggs and stir evenly until they foam, then add the cornmeal to the egg liquid, and add a little salt.
2
Mix the flour and egg mixture evenly (corn is a coarse grain, which is much healthier than adding flour directly, and does not affect the taste).
3
Peel the banana and cut it obliquely into large pieces.
4
Mix the bananas in the dough and egg mixture, heat the oil pan to heat (the temperature should not be too high), and fry the burnt bananas in the oil pan.
5
Fry until crispy and golden brown. How about it? Easy.