Mango Simirou
By VicentaLakin
GIRLS LOVE SWEETS, MANGOS ARE THE BEST OF MINDS, SWEETS MADE OUT OF MANGOS BELIEVE NO ONE DOESN'T LOVE THEM, AND THEY RECOMMEND A SIMPLE VERSION OF MANGO SIMILO, BECAUSE MANY OF THE SWEETS ARE HARD TO FINISH WITHOUT A MACHINE LIKE A CUISINE SUCCULENT, BUT THE MANGO SIMHI THAT I'M INTRODUCING ONLY NEEDS A SOUP POT
- sweetening
- cook
- ten minutes
- simple
Steps for Mango Simirou
1
Preparation of materials, two mangoes (depending on their needs), a box of yogurt, and an appropriate amount of Simi. Mango cut like a square and easily accessible
2
The most important step in Similou's success is to boil the rice, first to clear the soup pot, then release the water into the rice, and in the course of the cooking, to prevent the simi sticky pot or the interlocking of each other. Water
3
Then prepare the sweet cup, pour the yogurt, then put it in the simmi and mango, mix it, and have a nice and delicious mango similiau! You can put it in the fridge in the summer