Juicy steak

By VicentaLakin

Juicy steak
Now that people are living in better and better conditions, many people are taking their big meals out to their families' kitchens, and steaks are actually made with a flat pan, and it's easy and decent for relatives and friends to come to the house to have a meal, but how do they make juicy steaks

Recipe Recommendations

  • steak 1 block
  • black pepper grains appropriate amount
  • Salt or sea salt appropriate amount
  • olive oil appropriate amount

Steps for Juicy steak

  • Make Juicy steak step 0
    1
    Once the cattle are released into the freezer room for 24 hours, if the packaging is removed to keep the steak naked in the freezer for at least a day, the aim is to keep the steak locked in the air around the steak. min
  • 2
    Take out two sides of black pepper and salt and rub the olive oil for at least an hour
  • 3
    If you don't have to put it hot in the pan and turn it over for a maximum of five seconds, you'll have to see how well the steak is cooked
  • 4
    You can do some black pepper sauce in five minutes

    • Juicy steak Make Tips

    For those who enjoy steak but don't like alcohol, you can mix red wine and Sprite in a 1:9 ratio. It is a very delicious drink.

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