English apple cake
By VicentaLakin
Recipe Recommendations
- butter 100 grams
- sugar 150 grams
- low-gluten flour 200 grams
- Apple of 2
- egg of 2
- fresh milk 30 grams
- baking powder 3 grams
- cinnamon 3 grams
- salt 1 gram
Steps for English apple cake
1
The butter is put into the room and softened。
2
Add sugar and salt together to pass out。
3
Add two eggs in turn and mix evenly。
4
Cut an apple to the skin and make Ding。
5
Add milk, apples, flour and powdered powder。
6
Load a bouquet and squeeze it into a round dish。
7
It's evenly squeezed up。
8
Another apple slice。
9
Put it evenly on the cake。
10
The powder is spilled on apples with a small sift。
11
Put it in the oven at 170°C。
12
Bake it up in about 30 minutes。
13
The baked cinnamon and apples are fragrance。