Strawberry jam

Recipe Recommendations

• strawberry 500 grams
• lemon one
• sugar 250 grams

• sweet and sour
• cook
• an hour
• simple

Steps for Strawberry jam

1

Clean up the strawberries and dry up the water

2

Add sugar, evenly

3

Seal it and put it in the fridge for a day

4

When it's frozen, the water in the strawberries will seep out, and the strawberries, along with the seep, will all be put in the pot, the fire will boil, and the fire will slow down

5

When you're in a thick state, turn off the fire, add lemon juice, evenly mix it, and the jam is ready。

6

You can keep it in the fridge when it's cold

Recipe Categories

• jam recipe