Vegetable omelet

Recipe Recommendations

• carrots appropriate amount
• flour appropriate amount
• eggs in 1
• coriander appropriate amount
• salt appropriate amount
• black pepper appropriate amount

• original
• fried
• ten minutes
• simple

Steps for Vegetable omelet

1

Add a little water to the flour and stir until a very thick paste. Add the eggs and stir until a paste (as long as the paste for making pancakes is thin and thick).

2

Cut carrots and coriander into pieces, add salt and black pepper to the paste, and stir well.

3

Use an omelet pan to fry them on both sides of the stove into small cakes. The small cakes are about 2 to 3 pancakes thick, so they should be fried on both sides.

4

As a son born in the 1990s, he commented: "It's okay."-- This is already a very high evaluation.

Recipe Categories

• staple food
• home cooking