Homemade fries
By VicentaLakin
Recipe Recommendations
Steps for Homemade fries

1
Prepare the right amount of flour
2
Hit an egg in. We'll put salt and sugar on our own, and a few dry yeasts
3
Join the hot water and rub it in the face. The noodles are softer, it'll be soft and sticky。
4
Then put a cloth or a lid and wake up one night. When I woke up in the morning, I woke up, and it was a lot bigger。
5
Don't face up and rub the strip. It's too sticky. Just a little dry flour。
6
Cut to the required width
7
Put a little water in the middle of a noodle, then fold a noodle on it, then stretch and shake off the dry powder above。
8
I've also made a spiral, which is to stretch it and twist it。
9
Then you can blow it up and you can use it. You'll see the oil bars get bigger。
10
Here's what it looks like. It's so loose, so good
11
Half the way, soft
12
With homemade soybean, a healthy and delicious breakfast is done