Citigroup roast chicken

There are no special techniques for stew, especially tonic soup, and all the material is put together, the fire is boiled, the fire is boiled slowly, and a little more love and patience is added. However, the taste and quality of soup would be greatly improved if it were to be served, tasted well and nourished, a little snack, a little taste of the food, a little change in the soup procedure, and a little more special material. For example, today's Citi-Citi-Cooked Chicken -- first of all, the chicken. Collectively raised, fast-lined roosters, which are almost decomposed with water, are neither delicious nor effective, except for a little chili sauce to make a meatloaf. The rooster used for soup stew must be a pheasant, white-haired, black-haired, hairy, black-boneed chicken, which has the effect of retrieving it, and tastes particularly good. Second, we'll cook chickens up to 7 or 8 years of age, we'll put chickens and raw soup together in the custards, we'll put on the cucumbers, we'll cover them, we'll water them off and then we'll cook them, and we'll keep the cucumbers and their efficacy well enough to prevent nutrient loss. Thirdly, we'll put a few hams in the cucumbers, and it'll be fresh

Recipe Recommendations

Shanghao Black-bone Chicken a
American ginseng appropriate amount
wolfberry fruit appropriate amount
cooked ham appropriate amount
salt appropriate amount
onion ginger appropriate amount
qingshui appropriate amount

salty and fresh
stewed
several hours
simple

Steps for Citigroup roast chicken

(b) The rooster washes into large pieces, cools the water into the pot, boils the fire, boils for 1 and 2 minutes, and produces pure haemorrhage

Get the chickens out and wash them with hot water with no hot hands

(a) Put the chicken in the stew pot, with proper water and onions, boil the fire and turn the fire, and put a cap on the chickens until they reach the age of 7 or 8 and just a little bit of the chopsticks can pierce it

Decorated ham is removed from the pellets and cut into small particles

(a) Put ham and several flecks together in the plaque

(b) Take a proper amount of chicken crumbs and boiled raw soup to be added to the table

Add appropriate quantities of salt and a few pellets

When the steam boiler is in the steambox, the platinum is placed in the steambox, covered with a lid, covered with a pancap, and the fire is boiled for about 30 minutes。