Pumpkin beans
By VicentaLakin
Back home at eleven, picked a pumpkin in the countryside, and it's been over three months, and it's been very good to put it in, and now it's full of water, and there's no sign of bad water. I'm sorry to have to pick a few more, so it'll all work out. Pumpkin's very nutritious and very good for health. Make some pumpkin bean buns. It'll be easy to fix breakfast in the morning
Recipe Recommendations
- pumpkin appropriate amount
- flour appropriate amount
- Homemade red bean stuffing appropriate amount
- yeast appropriate amount
- sweetening
- steamed
- three-quarters of an hour
- ordinary
Steps for Pumpkin beans
1
Go to the skin and steam the pot
2
Put a spoon in the mud
3
Add flour, yeast
4
It ferments twice as much in warmth
5
Growing strips into little agents, flattening one agent, putting it in red bean pie
6
All wrapped in buns
7
Twenty minutes to wake up, 15 minutes to the top
8
Steamy bean buns
9
It's a yellow color. It's appetite
10
It's a whole bowlPumpkin beans Make Tips
You can also steam the pumpkin and then blend it in a food processor; this will make the steamed bean buns smoother and more delicate.