Eggs and salted potatoes

By VicentaLakin

Eggs and salted potatoes
Today I met her. Her little hands seem magical. She was afraid I was alone, so she went with me with the meat and eggs. Let me be more confident in standing in front of you. Simple civilian food items are readily available at home, with no special luxurious and noble expenditure. We've been in the microwave for several laps, one sound, and I've been holding hands with the eggs and the meat, and we can be gorgeous. == sync, corrected by elderman == @elder man I'm not going to tell you that in the microwave, it's because the eggs are so happy, the eggs are so happy, and I and the raisins are laughing at the egg dance, and I can't hold it, so I broke it. I won't tell you that. Today, the potatoes say to the potatoes; potatoes, you know? I'm really happy today. Because I met her like you did. You once said that you met her and she made you look bad. I can finally feel how you felt. We can have the same memories, the same pleasures, the same feelings. It feels so good

Recipe Recommendations

  • sweet potato a
  • bacon a little
  • eggs a
  • garlic a little
  • black pepper appropriate amount

Steps for Eggs and salted potatoes

  • Make Eggs and salted potatoes step 0
    1
    Potato varnished。
  • Make Eggs and salted potatoes step 1
    2
    The salted meat is fertilized, torn into salted silk。
  • Make Eggs and salted potatoes step 2
    3
    Cut off a third of the potatoes。
  • Make Eggs and salted potatoes step 3
    4
    With a spoon to help dig empty potatoes. Don't dig. Keep it. I'm not sure
  • Make Eggs and salted potatoes step 4
    5
    Put salted meat and garlic in the digs。
  • Make Eggs and salted potatoes step 5
    6
    Falling into a scattered egg fluid。
  • Make Eggs and salted potatoes step 6
    7
    Four minutes into the microwave fire。
  • Make Eggs and salted potatoes step 7
    8
    When you're done, you can put some black pepper on the surface。
  • Eggs and salted potatoes Make Tips

    [CSY Friendly Reminder] 1. Cured pork is naturally salty, and sweet potatoes are naturally sweet, so I did not add any seasonings such as salt or sugar.