Sweet orange skin
By VicentaLakin
It's not a waste of living in our house. It's good for the oranges to leave their skin behind, make a sugared orange skin, be a noodle, make a sip or make tea
Recipe Recommendations
- orange peel 100 grams
- white sugar 50 grams
- salt appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Sweet orange skin
1
Each orange is rinsed with fine salt and washed with liquid water。
2
Cut the oranges, remove the fruit and boil the oranges in the pot。
3
Remove the oranges and cut the oranges into silk。
4
Prepare white sugar, half the weight of orange skin, to be placed in a small pot, and water to be filled with white sugar。
5
After the white sugar boils, the orange peels are put in, the little fire is slowly boiled until the white sugar is glued to the orange silk, and it feels like it's stuck to the ground with chopsticks, and then it's off。
6
The hot orange skin is all over the plate with some sugar。
7
Just put it in the can and seal it。Sweet orange skin Make Tips
1. There is no need to boil the orange peel strips for too long; just bring to a boil, mainly to sterilize the peel.
2. You must remove the white pith from the orange peel completely, otherwise it will be very bitter.