Birthday cake
By VicentaLakin
On the eighth birthday of the baby, he made this cake with his own hands, and the family was very happy. Happiness was that the family was together, eating cakes made with their own hands. It's a non-colourable cake, but it's healthy and delicious, and it's really not as good as it's bought outside. No flowers, a little decorating, a very beautiful birthday cake in front of you. It's a very happy process to do it on its own, and beautiful cakes aren't as difficult as they're supposed to be. They're unprofessional and they don't have the tools, but they're the same cakes that surprise the family。
Recipe Recommendations
- low-gluten flour 100 grams
- eggs of 5
- cocoa powder 15 grams
- white granulated sugar 145 grams
- lemon juice few drops
- corn oil 50 grams
- milk 80 grams
- animal whipped cream 300 ml
- almond slices appropriate amount
- sugar beads appropriate amount
- Apple a
- strawberry 5 stars five
- sweetening
- roast
- several hours
- senior
Steps for Birthday cake
1
Separate omelet and yolk
2
25 grams of white sugar, 50 grams of corn oil, 80 grams of milk, mixed
3
Add sifted low-banded flour and cocoa flour, evenly mixed with razors
4
The egg clears into a waterless, oilless container with a few drops of lemon juice and 20 grams of white sand. Sugar
5
Hit the egg with an electric puncher at a low speed, blow out a big bubble, add 20 grams of white sugar, hit medium speed, hit a wet hair bubble, and hit 20 grams of white sugar at high speed to dry
6
I'm going to put all the eggs in the yellow paste
7
Crossing evenly
8
Falling into the cake model, shaking a few times, shaking off the extra bubble
9
Put it in the middle and lower of the preheated oven, up and down, 150 degrees, 55 minutes, out of the oven and pinned to the grill. Move
10
Cut the cake off and cut it up and down half its height
11
I'll add 60 grams of white sugar to the cream
12
Put the cream on the bottom of the cake, put fruit on it, and then put cream on it
13
Cover up a piece of the top and then evenly cover the surface
14
I'm going to put almonds in a circle along the height
15
Put the cream in the bouquet and squeeze out the flowers you like under the cake and on the top
16
Put some beads and fruit, and the cake will be readyBirthday cake Make Tips
1: When mixing beaten egg whites with the yolk batter, mix evenly in an up, down, left, and right motion; do not stir in circles. 2: When whipping cream, it is very easy to whip over ice water.