Potato egg sandwich
By VicentaLakin
Recipe Recommendations
- sweetening
- mix
- ten minutes
- simple
Steps for Potato egg sandwich

1
Preparation material. Eggs boiled to skin. Potato varnished。
2
Eggs cut thin. Potatoes crushed into mud。
3
Egg shreds are added to the hot potato mashed, black pepper shredded and a little salt mixed。
4
When it's warm enough to join the salad sauce, the mix is even。
5
Toast cuts off the edge and cuts into a triangle
6
Swallow a proper amount of potato eggs with a spoon. Just flatten it。