Boiled fish
By VicentaLakin
Recipe Recommendations
- carp 1500 grams
- Jiang 50 grams
- onion appropriate amount
- garlic 50 grams
- dried chili 100 grams
- bean paste appropriate amount
- cooking wine appropriate amount
Steps for Boiled fish

1
Clean up the carp. Go to the bone
2
Cut the fish into pieces
3
Sliced fish into two eggs
4
Put in a small amount of salt and starch
5
We'll mix all the fish in the sauce
6
Cut the ginger to the end
7
Cut the garlic to the end
8
It's a trim
9
Hot pots with pretzels
10
We'll wait until we're ready
11
I'll cook it for about 10 minutes
12
Put cooked fish on the plate
13
And then I put onions and oil