Roast potatoes

By VicentaLakin

Roast potatoes
Roast potatoes, which are already delicious at a very young age, are baked in ash, cooked and buried under red coal, and soon will be eaten with sweet soft potatoes. On the other hand, when they grow up, they rarely eat, and every time they see the smell of sweet potatoes coming out of the street, they can't help but buy one or two of their cures。

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Steps for Roast potatoes

  • Make Roast potatoes step 0
    1
    Get the potatoes ready。
  • Make Roast potatoes step 1
    2
    The mud on the surface of the potatoes is softened with fresh water and washed with your hands。
  • Make Roast potatoes step 2
    3
    It's going to be washed up and dried。
  • Make Roast potatoes step 3
    4
    Put a tin sheet of paper on the grill and put the potatoes in the grill。
  • Make Roast potatoes step 4
    5
    The oven is then preheated at 220 degrees and the mid-level is about 40 minutes。
  • Make Roast potatoes step 5
    6
    In 20 minutes, the sweet potatoes will be roasted on the back, and finally cooked。
  • Roast potatoes Make Tips

    The roasting time for sweet potatoes should be adjusted according to their size; larger sweet potatoes require a relatively longer time. When selecting sweet potatoes, it is best to choose ones with high moisture content that exude sugar, as they are especially sweet and fragrant when roasted. To check the doneness, squeeze the sweet potato with your hand; if it is soft, it is cooked, but if it is still hard, roast it for a while longer.

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