Hot diced chicken
Authentic Sichuan spicy flavor
Recipe Recommendations
- green onions appropriate amount
- green pepper appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- Douban appropriate amount
- white sugar appropriate amount
- dried chili appropriate amount
- ginger appropriate amount
- garlic appropriate amount
Steps for Hot diced chicken
1
Chop the chicken fin in half, marinate in cooking wine for 10 minutes, cook for 10 minutes, add a little salt, and set aside.2
After the oil is hot, add dried peppers, pepper, watercress, ginger, garlic, stir-fry until fragrant, add the prepared chicken wings to make it hot.3
Add the ingredients of green onions and green peppers, stir fry over high heat.