Cheese
By VicentaLakin
Recipe Recommendations
- eggplant appropriate amount
- ginger and minced garlic appropriate amount
- edible oil appropriate amount
Steps for Cheese
1
cut the eggplant about 1 cm thick, as shown, and then cut the little sun shape with a knife
2
It's oil in the pot
3
There's something in the pot that's a little more greasy, a little more greasy, and then salt, chicken, soy sauce, and then the eggplant that's ready, and when it's even, it's a little suffocated for two minutes
4
Done
5
Don't worry about the oil. The rest of the eggplant is cooking