American corn bread

Recipe Recommendations

• corn flour 110 grams
• medium-gluten flour 110 grams
• sugar 70 grams
• salt 2 grams
• baking powder 8 grams
• oil 55 grams
• milk 160 grams
• whole egg one
• honey 10 grams

• other
• roast
• three-quarters of an hour
• simple

Steps for American corn bread

1

Prepare all the material。

2

Corn powder, low powder, powdered powder, salt, sugar all in one container。

3

It's evenly mixed with an eggbeater。

4

Put oil, milk, eggs, honey in a container。

5

It's evenly mixed with an eggbeater。

6

(c) To pour even milk egg oil and honey into the flour container。

7

Softly bulging。

8

Smash it and fall into the mold. 150 degrees, baked for 20 minutes, mid-level。

American corn bread Make Tips

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