braised duck pieces

By BraxtonMaggio

braised duck pieces
Cut the duck into small pieces, blanch it with hot water, remove it and drain it.

Recipe Recommendations

  • ginger slices appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • octagonal appropriate amount
  • cinnamon appropriate amount

Steps for braised duck pieces

  • Make  step 0
    1
    Put the oil in the pan ~ After the oil is heated, add shredded ginger and saute until fragrant.
  • Make  step 1
    2
    Add the duck pieces and stir fry.
  • Make  step 2
    3
    Stir fry for a while, add soy sauce, soy sauce, pepper, star anise, white sugar, cinnamon and other seasonings and continue to stir for a while.
  • Make  step 3
    4
    Add boiling water and start to simmer.
  • Make  step 4
    5
    Finally add a little salt ~ harvest the juice.
  • Make  step 5
    6
    Haha ~ It's out of the pot.
  • Make  step 6
    7
    One more! Hehe.
  • braised duck pieces Make Tips

    Hehe~ I made this in my dorm under simple conditions~ I didn't have all the seasonings~ Haha, please excuse the humble attempt.

    Recipe Categories