Fry with the kid

By VicentaLakin

Fry with the kid
Toads are famous roadside snacks in Taiwan, made out of egg fluids, crumbs and mashed potatoes, with sauce, sour, sweet, nutritious and very popular。

Recipe Recommendations

  • oyster of 6
  • eggs of 2
  • green vegetables appropriate amount
  • shallots appropriate amount
  • sauce appropriate amount
  • fuel consumption appropriate amount
  • white sugar appropriate amount
  • potato flour appropriate amount
  • starch appropriate amount
  • salad oil appropriate amount

Steps for Fry with the kid

  • Make Fry with the kid step 0
    1
    Oysters buy them back and bubble them with salt water for three hours to excrete the sand. Go shell, wash。
  • Make Fry with the kid step 1
    2
    Eggs torn aside。
  • Make Fry with the kid step 2
    3
    Vegetables, onions clean, shredded。
  • Make Fry with the kid step 3
    4
    Potato powder with water, mixed with onions。
  • Make Fry with the kid step 4
    5
    Tomato sauce, oil consumption, sugar and water mixing。
  • 6
    Heated the boiler, with a small amount of oil, poured into the sauce and made it thick, and then the fire went off。
  • Make Fry with the kid step 5
    7
    Good sauce。
  • Make Fry with the kid step 6
    8
    Hit the fire, heat the boiler, put oil, add oysters and fry for a minute。
  • Make Fry with the kid step 7
    9
    Add red potato mashed and continue to fry to half-transparent。
  • Make Fry with the kid step 8
    10
    Join the egg fluid and continue to fry for a minute。
  • Make Fry with the kid step 9
    11
    Join the crumbs, fry them to form, turn them over and fry them for two more minutes, turn them off。
  • Make Fry with the kid step 10
    12
    Loading disk。
  • Make Fry with the kid step 11
    13
    Salsa, you can eat。
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