Ice cream string
By VicentaLakin
Oh, this glucose is really nothing, and my daughter always said she wanted to make it herself. I happened to see fresh mountains at the supermarket yesterday, so I bought a box and made a few strings today. Red fire, sweet honey, New Year's
Recipe Recommendations
- Hawthorn 600 grams
- rock sugar 400 grams
- water 200 grams
- sweetening
- skills
- an hour
- simple
Steps for Ice cream string
1
The fresh mountains are washed clean, the handle and the bottom are rotated with a knife, and permission to be removed can be left behind。
2
Then we tie it with bamboo。
3
Dry up the water。
4
Ice sugar canteens with 2.1 water (water 1, sugar 2) and small flaming sugar。
5
When the sugar melts, it continues to heat up, and the sugar starts to get a little colored, and there's a little resistance to stir with chopsticks. Or put a little sugar in the water with chopsticks, and try to bite it hard。
6
Then you put a lump of sugar in the chain of mountains and put it on a stainless steel tray wet by prior water, which you can eat after cooling. Be careful not to stick together。