Chicken wing oven
By VicentaLakin
The normal roasted chicken wings have the same taste as a blow...
Recipe Recommendations
- chicken wings of 8
- garlic cloves of 4
- flour appropriate amount
- black pepper appropriate amount
- honey appropriate amount
- soy sauce appropriate amount
Steps for Chicken wing oven
1
Chicken wings wash clean asphalt, garlic slices, and a small set of starch mixed with black pepper, 15 minutes still
2
Pick out the garlic chips and pour them into the right amount of flour, or a chicken wing。
3
The wings of the chicken, covered in one layer of powder, are on tin paper, and both are painted with olive oil. Baking oven preheat 220 degrees, 15-20 minutes (time adjusted for wing size)
4
The garlic and raw, honey mixed
5
Put the microwave in 30 seconds to know that the garlic is softer, and it's better to cover it so the juice doesn't spill
6
In 20 minutes, the wings were removed, which had already had the effect of fried oil, with a hard outer layer and a mixed olive oil. Brush the sauce and bake it for another eight minutes。