Cane radish
By VicentaLakin
The white radish, known as the “minor ginseng”, is a digestive accumulation, accommodation, spicy, cold blood. The sugar cane can be abated and medium, abdominal, intestines and intestines, abating thirst and decompressing alcohol. Together, they cook soup, so that you can digest your stomach during the holidays。
Recipe Recommendations
- white radish appropriate amount
- sugarcane appropriate amount
- rock sugar small amount
- water appropriate amount
Steps for Cane radish
1
Simple raw materials: radish, sugar cane。
2
Carrots, sugar cane cut into pieces。
3
A small amount of sugar cane and white radish will be added to the pot, and a proper amount of water will be added and boiled for ten minutes。
4
The spleen soup is out。