Snack the tiger
By VicentaLakin
Let's have a clean-up -- the famous Northeast Tiger! Name's Tiger, but it's scary. It has nothing to do with Tiger! It's all vegetables. It's a good choice. It's a good choice. In fact, it's simple, it's a vegetable, but it's peppers, spices and cucumber skins, garlic, onions, and others like carrots, carrots, carrots and so on, and so on, it's important to be scalded, with a little bit more spicy, with salt, sugar and perfume, and it's really good。
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for Snack the tiger
1
green peppers wash, go to the pit, go to the seed. (b) an oscillation of approximately 0.5 cm thick
2
Cucumber cut in part, cut out the seeds and cut into coarse silks similar to peppers
3
Onions cut into sections similar to the cucumbers ' lengths, and sliced into thin pieces
4
• Cleaning of the fragrance
5
The garlic is crushed and then cut into fine particles
6
The oil, sugar and salt are placed in small bowls, so that they are prepared
7
All vegetables and garlic paste are put into large bowls, with juice at the table
8
Two pairs of chopsticks and bows to the right and right, evenly mixed up and down, and a plate is sufficient。Snack the tiger Make Tips
1. Decide for yourself what vegetables to use. Aside from these essentials, use whatever you have on hand; the more variety, the better.
2. For seasoning, use basically equal amounts of salt and sugar, plus a moderate amount of sesame oil.
3. Toss just before serving. Make only as much as you will eat; better too little than too much, and do not eat leftovers.