Sour chicken noodles

By VicentaLakin

Sour chicken noodles
There's leftovers in the fridge for the rest of the year. Some of them look really unattractive. Change the way, add some fresh material, and change the way to eat, both to eliminate waste and to balance good and healthy:)

Recipe Recommendations

  • leftover chicken soup appropriate amount
  • Fish and soup left with pickled cabbage appropriate amount
  • noodles appropriate amount
  • Cabbage or green vegetables appropriate amount
  • salt appropriate amount

Steps for Sour chicken noodles

  • Make Sour chicken noodles step 0
    1
    The chicken soup (which can also be replaced by water) is left in a small pan, and some chickens are boiled。
  • Make Sour chicken noodles step 1
    2
    We'll add the rest of the sourfish and soup。
  • Make Sour chicken noodles step 2
    3
    It's a bit salty。
  • Make Sour chicken noodles step 3
    4
    We'll have fresh cabbage until the pasta's ready to boil until it's too soft to burn。
  • Sour chicken noodles Make Tips

    Generally, what remains in sauerkraut fish is mostly pickled cabbage and broth. When cooking noodles, extra pickled cabbage and broth are needed for the flavor to be strong enough.

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