egg noodles

By ShanelleGorczany

egg noodles
In the cold winter, how pleasant it is to come back from work and have a bowl of hot, nutritious and healthy tomato and egg noodles. This noodle is the staple food in my family that has the highest photo exposure rate at winter dinners. The method is simple and easy to eat. Suitable for all ages.

Recipe Recommendations

  • Longxu noodles appropriate amount
  • tomato appropriate amount
  • rape appropriate amount
  • eggs appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • sesame oil appropriate amount

Steps for egg noodles

  • Make step 0
    1
    All raw material drawings.
  • Make step 1
    2
    Wash and peel the tomatoes, and cut them into small pieces.
  • Make step 2
    3
    Chop the fresh ginger.
  • Make step 3
    4
    Wash the small rapeseed for later use.
  • Make step 4
    5
    Put oil in the pan and saute the ginger until fragrant.
  • Make step 5
    6
    Add the tomatoes and stir-fry.
  • Make step 6
    7
    Stir fry until tomatoes are soft and tender, add a little soy sauce.
  • Make step 7
    8
    Add water to boil.
  • Make step 8
    9
    After the water boils, pour into the dragon beard noodles.
  • Make step 9
    10
    The noodles are slightly soft, toss in an egg without stirring.
  • Make step 10
    11
    Add salt to taste and add rapeseed.
  • Make step 11
    12
    Cook until the noodles and eggs are cooked, turn off the heat, add chicken essence sesame oil and serve.

    • egg noodles Make Tips

    Make sure to add plenty of water; otherwise, the sauce will become too thick and won't taste good. Season to taste.

    Recipe Categories

    Recipe recommendation