Pyramids and veggies
By VicentaLakin
Recipe Recommendations
- cauliflower 230 grams
- Dengjiao 120 grams
- shrimp 105 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Pyramids and veggies
1
Materials: cauliflowers, peppers, prawns (cleaned)
2
Scratch the raisins into small ones and get them ready for use。
3
Get the light peppers to the seeds and wash them。
4
Put it on the board and slice it up。
5
The boiler's hot, and the veggies are fresh。
6
Then, a proper amount of water。
7
Boil it open, boil it to the ground。
8
Then we'll put in a cut of lanterns and prawns, and a proper amount of wine。
9
Turn it up。
10
Finally, a proper amount of salt。
11
Plus a proper amount of chicken。
12
Fashioned, ready。
13
Get out of the pot, load the plate。