Spaghetti cake

By VicentaLakin

Spaghetti cake
It's strange, what's that? Heinrich tomato sauce. Heinrich ketchup has a famous "triple no" with no preservatives, no thickenings; it does not contain synthetic perfume; and it does not contain pigments; that's why heinie ketchup keeps a pure tomato taste, thick sauce, sour appetizers, and applies to a variety of dishes, either directly for consumption or for cooking. This is going to work! Most notably, henish tomato sauce uses non-modified red ready tomatoes, which contain the most powerful antioxidant in nature, and which is 3.2 times more resistant to oxidation than carrots and 100 times more than vitamin E; and causes cell growth and regeneration, beauty wrinkles, slowing old age and maintaining skin health! Spaghetti and pasta. The sour sweetness of the ketchup is just as sweet as the taste of pasta. Thank you, Miracle and Hens, for giving me the chance to try out the real health meaning of "Hengar Juicy"

Recipe Recommendations

  • Heinz ketchup appropriate amount
  • pasta 50 grams
  • eggs of 2
  • garlic appropriate amount
  • shredded mozzarella cheese appropriate amount
  • olive oil appropriate amount
  • salt appropriate amount

Steps for Spaghetti cake

  • Make Spaghetti cake step 0
    1
    Materials available
  • Make Spaghetti cake step 1
    2
    Add garlic in the open eggs, masulilla cheese shredded, salt mixed
  • Make Spaghetti cake step 2
    3
    Cook pasta with boiling water
  • Make Spaghetti cake step 3
    4
    Let's dry the cooked pasta and cut it. Break
  • Make Spaghetti cake step 4
    5
    Add the cut pasta to the egg fluid
  • Make Spaghetti cake step 5
    6
    If you go through the omelet, you'll be able to make it
  • Make Spaghetti cake step 6
    7
    If you go through the omelet, you'll be able to make it
  • Make Spaghetti cake step 7
    8
    Squeeze into the Henish ketchup and eat it

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