Toast eggs
By VicentaLakin
A simple, quick breakfast would be perfect for a job. Try
Recipe Recommendations
- milk fragrance
- fried
- ten minutes
- simple
Steps for Toast eggs

1
All the food is ready, and a round mouth cup (better mold)
2
Take a piece of toast out of the round with a cup
3
(a) Remove the round segment
4
A little butter in the pan
5
Toast in the pot, and an egg in the middle circle, with a little salt
6
When you're cooked, you've got a rounded toast covered behind the uncooked one
7
It's good enough to fry both sides, just a little bit of black pepper, and it's a nutritious breakfast with milk and fruitToast eggs Make Tips
This is a breakfast combining toast and egg with a rich milky aroma. The round bread slice might slide a little when you place it on top; just place it gently and flip it carefully and quickly with a spatula to keep the shape intact.