Orange juice ribs

By VicentaLakin

Orange juice ribs
Orange juicy ribs — yellow colour, greasy meat, sour and sweet。

Recipe Recommendations

  • ribs 450 grams
  • navel orange one
  • orange juice 40 grams
  • rock sugar appropriate amount
  • salt appropriate amount
  • cooking wine 10 grams
  • octagonal one
  • grass fruit one
  • sesame oil 2 grams
  • white vinegar 5 grams

Steps for Orange juice ribs

  • Make Orange juice ribs step 0
    1
    Bone wash, wine。
  • Make Orange juice ribs step 1
    2
    Put salt in, pickle for 10 minutes。
  • Make Orange juice ribs step 2
    3
    Ice cream, citrus, orange juice, grassfruit, eight horns。
  • Make Orange juice ribs step 3
    4
    Omnicorn to Pichettin。
  • Make Orange juice ribs step 4
    5
    It's in the open water。
  • Make Orange juice ribs step 5
    6
    Let's get out of the bubble and cook it for 10 minutes。
  • Make Orange juice ribs step 6
    7
    Cleaning pots and proper water, into ribs. The height of the water will never pass the ribs
  • Make Orange juice ribs step 7
    8
    Put salt in it。
  • Make Orange juice ribs step 8
    9
    The wine。
  • Make Orange juice ribs step 9
    10
    Weeds, eight horns。
  • Make Orange juice ribs step 10
    11
    Put on ice cream。
  • Make Orange juice ribs step 11
    12
    Put orange juice on it, and then burn it with a little fire for about 40 minutes。
  • Make Orange juice ribs step 12
    13
    Put the vinegar in。
  • Make Orange juice ribs step 13
    14
    The juice will dry the umbilical orange。
  • Make Orange juice ribs step 14
    15
    A little。
  • Make Orange juice ribs step 15
    16
    Splendid oil comes out of the pot。

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