Micah

By VicentaLakin

Micah
Instead of "slurp", it's "silent." Mi's involvement turned the soybeans that were supposed to be milked into thick silt. After cooling, the surface is covered with thick skin. It's so thick, it's hot in the morning, and it's really warm in the stomach and ironing. Peas, spleen and stomach, to make up for vanity。

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Steps for Micah

  • Make Micah step 0
    1
    Use the material
  • Make Micah step 1
    2
    Soybeans wash the asphalt
  • Make Micah step 2
    3
    Mi has a little fresh water
  • Make Micah step 3
    4
    It's not like I'm going to have to do it
  • Make Micah step 4
    5
    Join the water, soak the night
  • Make Micah step 5
    6
    The next day, the plane was loaded
  • Make Micah step 6
    7
    Start slurry
  • Make Micah step 7
    8
    Sound the alarm. Scrambling's over. Take it off
  • Make Micah step 8
    9
    Drink up

    • Micah Make Tips

    The water used for soaking beans contains some dissolved nutrients, so there is no need to discard it and change the water. Select the appropriate function based on your specific soy milk maker. Drinking the soy milk with the pulp provides more complete nutrition.

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