Drunk peanuts

By VicentaLakin

Drunk peanuts
Wine-breed peanuts can make snacks and wine food, and they are more popular than the usual fried peanut rice. It's New Year's。

Recipe Recommendations

  • peanuts 500G
  • dried chili appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Drunk peanuts

  • Make Drunk peanuts step 0
    1
    The peanuts are more evenly chosen
  • Make Drunk peanuts step 1
    2
    The skin is thinned when water is soaked to the skin
  • Make Drunk peanuts step 2
    3
    Peppers and peppers and salt are boiled together into raw water, and skind peanuts are put into soak for a day. If the room's hot, it's better to put it in the freezer. Production
  • Make Drunk peanuts step 3
    4
    The salted peanuts were recovered in a fresh bag and frozen in the fridge for more than a day. Frozen peanuts can be made anytime
  • Make Drunk peanuts step 4
    5
    The oil is 50% hot and pours into frozen peanut rice, so that it can float without the thaw。
  • Make Drunk peanuts step 5
    6
    There's a little bottom oil in the pot. Dry peppers and peppers pour in together
  • Make Drunk peanuts step 6
    7
    Put in the fried peanut
  • Make Drunk peanuts step 7
    8
    Roll-out for about a minute。