Coconut jam cake

It's always too much oil to make. When some people turn their attention to the cake, the next one comes to make this oily cake, see if it'll please. It was only two at first, and I expected to taste one. It was not expected that once the finished samples had been found on the table, only the traces that existed would soon be left. And the rest of the cake dumplings were asked to do everything they could, and they didn't make it. But the rest of the food here is so sweet and sweet. King, sweet master. The original butter was turned into corn oil, which was supposed to melt anyway. And in this weather, it's fast solidified, ready, too hot to use liquid oil. The wood had an 8-inch grill, and it was found to be about the size of a 9-inch plate. But fearing that the pie is too shallow, the cake will grow into mushroom head, the vibrator will move, and the cake paper will be around. It turns out the cake does have a plate, but it's not too much. How about next time