Strawberries
By VicentaLakin
It's Valentine's Day in two days, and the lovers are preparing their gifts! I'm looking forward to the surprise, but I'm used to not expecting it. I haven't received any flowers in years. Like a bunch of flowers and a makeup?" Answer: "I'd rather buy you dinner than this I'm speechless A man without a romantic cell." I don't have a romantic cell, but I think life's a little bit of a flirt
Recipe Recommendations
- low-gluten flour 100 grams
- butter 50 grams
- cold water 25 grams
- powdered sugar 15 grams
- egg yolk one
- light cream 60 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Strawberries
1
The butter room softened。
2
Low powder and sugar are sifted and put in a big bowl。
3
Add soft butter。
4
Smash it in powder form。
5
The egg yolk is mixed with salt and water。
6
Add it to the powder。
7
Blend in。
8
A one-hour freeze in the fridge in a bag。
9
Take out eight splits, round。
10
Twisted to circle。
11
Put the tweezer on the egg tweezer and lightly remove the extra skin from the top with the tweezer stick
12
Then you squeeze it with your hands on the side。
13
With a fork at the bottom for some holes。
14
The rest of the skin is re-rounded and then all the strawberries. Put it in the oven, mid-level, 190 degrees and 15 minutes。
15
Light with sugar powder
16
Put in a bouquet and squeeze it on the roasted skin。
17
Strawberry's good with salt water, clean, dry。
18
Cut to the shape that you want to decorate。
19
And finally, you put cheese on your head and you're Santa Claus。
20
Like
21
Snowman, a face full of frost
22
Photo
23
Let's goStrawberries Make Tips
1. Drain the strawberries well after washing them.
2. Since I am making this for my family and there are children, I added very little powdered sugar. Those who prefer a sweeter taste may add more to their liking.