Chocolate soup

By VicentaLakin

Chocolate soup
It'll be New Year's Eve soon. It's time for the ink again! Today's soup is made of chocolate, using 65% of cocoa fat in black chocolate. I like black chocolate. It's a bit bitter, but it's so strong that I can't resist it. But because his son loves chocolate with cream, light cream and butter have been added to the pie to make it smell like milk. Because his son did not like walnuts, he was added to the chocolate pie that he loved so that he could eat。

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Steps for Chocolate soup

  • Make Chocolate soup step 0
    1
    In the past few years, we have been able to get a lot of money from the government
  • Make Chocolate soup step 1
    2
    It melts to the ground
  • Make Chocolate soup step 2
    3
    The walnuts were cooked early and crushed to shreds in the chocolate, evenly mixed
  • Make Chocolate soup step 3
    4
    It's a little cold. It's a ball。
  • Make Chocolate soup step 4
    5
    Hottening rice powder with water of about 90 degrees, mixing it with water, rubbing it into a noodle and covering it with a wet drawer for an hour
  • Make Chocolate soup step 5
    6
    Take out about 200 grams of pasta, add cocoa powder and rub it in chocolate。
  • Make Chocolate soup step 6
    7
    Take out about 200 grams of pasta, add cocoa powder and rub it in chocolate
  • Make Chocolate soup step 7
    8
    They're both made of pieces, four layers in total
  • Make Chocolate soup step 8
    9
    Cut in fractions, each of which is the sum of one round。
  • Make Chocolate soup step 9
    10
    Take a crush
  • Make Chocolate soup step 10
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    Pack in chocolate pie
  • Make Chocolate soup step 11
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    Pack them all up
  • Make Chocolate soup step 12
    13
    The water is boiled in the pot, and before the fire comes off, you pour yourself a bowl of rice wine。
  • Make Chocolate soup step 13
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    Cooked soup, chocolate pie, walnut fragrance
  • Chocolate soup Make Tips

    1. If you do not want to make patterned wrappers, you can simply use white glutinous rice dough. 2. If you do not have light cream, you can substitute it with an equal amount of milk.