Gold and sand
By VicentaLakin
If the rose is a little surprise, then the gold is a big surprise
Recipe Recommendations
- glutinous rice flour appropriate amount
- salted egg yolk of 2
- condensed milk 3 scoops
- butter 50 grams
- cornstarch 50 grams
- powdered sugar 20 grams
- milk 5 scoops
- salty and sweet
- cook
- half an hour
- ordinary
Steps for Gold and sand
1
Salted yolk, crushed, into three spoons of milk, evenly mixed2
Add butter, softened room temperature, evenly mixed
3
Join the sauerkraut and the sugar powder
4
Smash it, seal it with a membrane, freeze it for an hour, wait for the yolk mixture to harden it
5
One small bowl of hot milk with two large spoons of rice powder
6
After a sticky form, two large spoons of rice powder are added to mix evenly. According to the amount of milk, we've been adding rice over and over again. Pink
7
Until the chopsticks can no longer evenly mix the rice and appear to be a patch of cotton that is not bound together. It's time to rub the noodles, not sticky hands。
8
Scratch it to smooth face. The membranes are wrapped up
9
It's supposed to be hard when it's a frozen ore mixture. It's supposed to be hard. It's gonna be a little ball with a spoon。
10
The rice packs are divided into small pieces, rounded, flatted, wrapped in salted egg yellows, and rounded carefully in the palms. The salty yolk must be strong enough to be soft enough
11
Open the pot, boil the fire for three minutes, and be careful to mix it so that it doesn't stick. A glass of cold water will be poured in three minutes, the water will boil again and the fire will continue to boil for two minutes。
12
The green tea bag was opened with a bowl of water and 3-4 glucose as a soup base. Boiled tulips, put in green tea soup. Finally, you'll get roses and dried petals