Rose cookies
By VicentaLakin
Today is the day of the traditional valentine of the West and the 15th night of the agricultural calendar, the traditional Chinese valentine of China and the day of valentine of the West, but the day of the 19th year! This is a rare day. Send roses to your loved ones。
Recipe Recommendations
- low-gluten flour 150 grams
- butter 60 grams
- powdered sugar 30 grams
- egg liquid 32 grams
- red rice flour 5 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Rose cookies
1
Prepare the required materials。
2
Butter is softened in greenhouses and sugar powder is added。
3
The electric omelet gives out butter。
4
The egg fluid was added three times, and the butter and the egg fluid were fully integrated。
5
The red flour and the low-banded flour are mixed and sifted into the distributed butter。
6
And then it's modulated, and it's made of noodles。
7
I'll put the twirl on it。
8
Prints a small circle with a circle。
9
Four more pads together。
10
Roll up from the bottom。
11
Put the noodles back together。
12
Then cut with a knife in the middle。
13
And then the petals were gently removed with your hands。
14
All in turn。
15
The oven is preheated at 180 degrees, and is baked in the middle layer for 20 minutes, with bamboo stickers inserted from the bottom of the rose, and then lifted up, before being packaged when completely cooled。Rose cookies Make Tips
Red yeast rice powder can be replaced with any food coloring you prefer. When rolling out the dough, do so gently as it sticks easily to the rolling pin. If you have trouble getting the stamped circles out, use a scraper to gently lift them; they will come out easily. The dough may be crumbly at first, but it will come together after kneading for a while.