Takeshi rice

By VicentaLakin

Takeshi rice
I've been eating bamboo rice that year, and my baby always said "Where's Daddy?" I finally got a chance to do it。

Recipe Recommendations

  • northeast rice appropriate amount
  • sausage appropriate amount
  • bacon appropriate amount
  • corn appropriate amount
  • carrots appropriate amount
  • Water mushroom appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Takeshi rice

  • Make Takeshi rice step 0
    1
    In the northeast, water bubbles range from half an hour to an hour。
  • Make Takeshi rice step 1
    2
    Meat, sausages, carrots, corn, shrooms and cetine. Carrots, corn, shrooms, sorry
  • Make Takeshi rice step 2
    3
    Rice has dried water and materials, salt and soy sauce。
  • Make Takeshi rice step 3
    4
    Loaded rice, etc., into a bamboo cane and added water without rice。
  • Make Takeshi rice step 4
    5
    Plug it in with a corn heart. On carbon。
  • Make Takeshi rice step 5
    6
    Roast with a fire, every place. The jets indicate that the water is open and then roasted, until after the jets turn carbon fire。
  • Make Takeshi rice step 6
    7
    The first roasted bamboo canteen。
  • Make Takeshi rice step 7
    8
    Second finished product. The food tastes good, the rice tastes good, especially the taste of the fragrance

    • Takeshi rice Make Tips

    Keep moving, watch for the spraying. When it stops spraying, it's about done.

    Recipe Categories

    Recipe recommendation