Oily noodles
By VicentaLakin
Recipe Recommendations
- Handmade wide face appropriate amount
- onion appropriate amount
- garlic appropriate amount
- chili powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- edible oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Oily noodles
1
Handmade wide face
2
Onions, garlic, pepper powder
3
It's the end of the ingredient
4
Open and boil
5
The boiled face makes the tar
6
Put on onions, garlic, pepper, salt
7
It's hot in the pot
8
Throw the hot oil in the face and then mix the raw and the vinegar
9
Once you're done, you can eatOily noodles Make Tips
If you want the noodles to be chewy, it is best to rinse them with cold water after they are cooked, then put them back into boiling water for a moment before draining.