How to make Chinese nutritious breakfast

Recipe Recommendations

Pearl rice a small cup
oat a small bowl
sweet potato one
spinach the two
Earth eggs one
white sesame appropriate amount
flour four teaspoons
meat floss appropriate amount
sesame oil appropriate amount
pretzel appropriate amount
salt appropriate amount

light
cook
an hour
ordinary

Steps for Chinese nutritious breakfast

1

Peel and cut sweet potatoes and soak them in water to prevent oxidation and blackening. A small bowl of oats and a small cup of pearl rice.

2

After washing a cup of pearl rice, add water, press the rice button of the rice cooker and bring it to boil. Because it is a rice cooker, pay attention to the bubbles that will overflow from the air holes after the water is boiled.

3

Cook until the rice grains become transparent, add sweet potatoes and oats and continue cooking.

4

Boil the rice grains until they become big and ripe, but they have not yet been fully integrated with the rice soup and become mushy. Turn the rice button and simmer them with residual heat.