Pick up the fragrance wings

By VicentaLakin

Pick up the fragrance wings
For some reason, his stomach is so strange that he can smell fried for a while and he doesn't want to eat for a long time. Sometimes, however, they like to eat fried food, with successive burgers, fried chickens and fries. During the spring holidays, many of the shops around the house were closed and only a small burger shop was open, and after eating several times it was not boring but did not want to eat. Because it tastes so ordinary, but it's better than nothing. One night at the supermarket, we went to the saucer area to see if there was any new sauce, and there was a pick-up powder, and it was wrapped up with it to make fried chicken, and it would have the same hard shell as the outside. Eating food is a pleasure, slamming into the shopping cart and buying chicken wings home-made fried chicken. Once you've done it, it's on the list, and a girlfriend says, "Where's the beer? It was only then unwittingly discovered on the Internet that fried chicken and beer had become the Internet language. Even though I've recommended the Korean play "You from Stars" with myself, I've been busy watching another episode before I could see it. Chicken and beer are the whites from the leading actress Cheon Song Yi, who likes to eat fried chicken and drink beer in the first snow: "How come there's no fried chicken and beer?" If you can make the same fried chicken wings you're selling out at home, with fresh, juicy chickens covered with fragrance husks, a fragrance and sweet fried chicken, and a hot beer, it's so cool that you have to shake your head. And as delicious as it is today, it's possible for people to lose weight like the actress. There's fried chicken here, beer..

Recipe Recommendations

  • chicken wings 540 grams
  • water appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • spiced powder 1/4 spoon
  • black pepper appropriate amount
  • garlic 5 grams
  • rosemary 1/4 spoon
  • oregano 1/4 spoon
  • white rum 1 teaspoon
  • Scaled fried powder 100 grams

Steps for Pick up the fragrance wings

  • Make Pick up the fragrance wings step 0
    1
    Clean the wings, cut the fat and thick skin。
  • Make Pick up the fragrance wings step 1
    2
    It's salt, chalk, black pepper。
  • Make Pick up the fragrance wings step 2
    3
    Strip off the garlic, snap。
  • Make Pick up the fragrance wings step 3
    4
    And put garlic in the basin, and put rosemary, cow-to-leaf, and white rum。
  • Make Pick up the fragrance wings step 4
    5
    They were evenly plattered, covered with a protective film and placed in the shade for about four hours。
  • Make Pick up the fragrance wings step 5
    6
    Remove the garlic from the pecked wings。
  • Make Pick up the fragrance wings step 6
    7
    The powder is divided into two pieces, one of which is filled with an appropriate amount of cool water, which is mixed into a paste。
  • Make Pick up the fragrance wings step 7
    8
    A proper amount of oil is poured into the pot and, when the temperature rises, the chicken wings are evenly covered。
  • Make Pick up the fragrance wings step 8
    9
    Then put a layer of powder in the powder and shake off the extra powder。
  • Make Pick up the fragrance wings step 9
    10
    Put it in the pan, one by one, and the fire goes up。
  • Make Pick up the fragrance wings step 10
    11
    When the wings are all turned into gold, the fire turns into a darker color, i.e. extracting excess oil。
  • Make Pick up the fragrance wings step 11
    12
    Use the kitchen paper to get the extra oil, so it can be eaten。

    • Pick up the fragrance wings Make Tips

    Before marinating, you can make a few cuts on the chicken drummettes or prick them with a fork to help them absorb the flavor and shorten the marinating time.

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