Sugar Triangle
By VicentaLakin
Recipe Recommendations
- sweetening
- steamed
- an hour
- simple
Steps for Sugar Triangle

1
All materials are placed on the bakery to start the eight-storey and face。
2
Fermentation to twice the size。
3
Split up about 65 grams each。
4
Sugar adds an appropriate amount of flour to mix。
5
Skin with appropriate sugar。
6
The sugar triangle is ready。
7
The cage drawer was oiled, and 10 minutes after the boiler woke up, the firing was about 25 minutes evaporated and the fire was shut down for five minutes。
8
Sweet sugar triangle。
9
After opening 70 memories..