Pineapple omelet

Recipe Recommendations

• semi-finished tarts the 15
• milk 200 grams
• egg yolk of 3
• fine sugar 80 grams
• pineapple appropriate amount

• other
• baking
• half an hour
• simple

Steps for Pineapple omelet

1

Prepare material.

2

The yolk mixed into yolk and the pineapple cut into small pieces.

3

Milk, sweet sugar, in the milk pan.

4

The little fire heats up until the sugar melts and it cools off.

5

Put it in yolk and even.

6

Sift the water.

7

Filling up pineapple, water in the pineapple, preheat in the oven, 220 degrees up and down, in the middle of the oven, 16 minutes.

Recipe Categories

• baking Recipes
• tart recipes
• afternoon tea recipes