Shrimp

By VicentaLakin

Shrimp
Husbands and daughters are unique in their affections, whether in winter, springs or beryllium, and this is a very good combination of chrysanthemum and fragrance。

Recipe Recommendations

  • asparagus 250 grams
  • shrimp 150 grams
  • garlic cloves of 2
  • oyster sauce 1 tablespoon
  • cooking wine half a tablespoon
  • salt little bit
  • corn starch 1 tablespoon

Steps for Shrimp

  • Make Shrimp step 0
    1
    Raw materials as shown below:
  • Make Shrimp step 1
    2
    (b) Scorch scabs, shrimp scabs, salt, starch scavenging for more than five minutes
  • Make Shrimp step 2
    3
    (b) Hot and hot in the pot and fragrance of garlic
  • Make Shrimp step 3
    4
    It's about two minutes to go
  • Make Shrimp step 4
    5
    A spoon of oil and two spoons of fresh water will continue to boil for about a minute
  • Make Shrimp step 5
    6
    That is all
  • Make Shrimp step 6
    7
    Out of the pan。

    • Shrimp Make Tips

    1. Asparagus cooks quickly and has no strong odor, so stir-frying it directly in oil tastes great; blanching is unnecessary. 2. I used ready-made shelled shrimp. If you are peeling fresh shrimp yourself, make sure to devein them by cutting the back and marinate for 10 minutes.

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