♪ Smelt of gold and garlic ♪
By VicentaLakin
Sweat-sweety-sweety-sweety-sweety-sweety silk
Recipe Recommendations
Steps for ♪ Smelt of gold and garlic ♪
1
Garlic shredding, silk melon washing out of the skin and cutting the roller。
2
On the fire, half of the garlic is burned to gold and the asphalt is extracted; when it cools, it is mixed with the other half of the unfried garlic, and the salt is mixed。
3
Plate the gold and the garlic evenly on the surface of the silk melon, with a bit of moisten。
4
Enter the steam pan for 5 minutes。
5
Take out the perfume and come to the table。♪ Smelt of gold and garlic ♪ Make Tips
1. Soaking cut luffa in light salt water can prevent it from turning black.
2. Fresh luffa is sweet when cooked, so it does not require much salt.