Milk and egg yolk
By VicentaLakin
This yolk cracker, it's very simple, it's easy to find raw materials, it's absolute zero additions, it's a friend of a baby who can make a snack for the baby
Recipe Recommendations
- egg yolk appropriate amount
- low-gluten flour appropriate amount
- white granulated sugar appropriate amount
- milk powder appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Milk and egg yolk
1
It's like a picture
2
I didn't do much. I used two yolks
3
You have to be patient with a manual omelet. It's a more tiring process. It's a lot of work
4
It's thicker this time
5
Look, it's thick
6
Sift in a bit of low-strength flour. You don't need too much
7
With a rubber razor
8
Load the pasta in the bouquet
9
Squeeze in the grill
10
My mini oven, 175 degrees, 12 minutes
11
The finished product
12
THE FRAGRANCE OF THE EGGS, THE ZERO-ADDED COOKIES, THE BABYMilk and egg yolk Make Tips
You can adjust the time and temperature yourself, just be careful not to burn it~ If you don't have a sweet tooth, adding salt to make it savory should probably taste pretty good too, though I haven't tried it myself O(∩_∩)O~