Onion fried blue

By VicentaLakin

Onion fried blue
I LIKE TO EAT CURRY, WHICH HAS A SOFT AND FRAGRANCE TASTE AND A VERY NUTRITIOUS DIET, RICH IN VITAMINS, RICH IN MOISTURE AND DIETARY FIBRES, WIDE INTESTINES, CONSTIPATION AND THE ELIMINATION OF TOXINS. IT ALSO CONTAINS A RICH VITAMIN E THAT ENHANCES HUMAN IMMUNITY. IT CONTAINS TRACE ELEMENTAL MOLYBDENUM, WHICH INHIBITS THE SYNTHESIS OF NITRITES AND THUS HAS SOME ANTI-CANCER RESISTANCE。

Recipe Recommendations

  • kohlrabi 300 grams
  • chives 100 grams
  • oil appropriate amount
  • salt appropriate amount
  • chili appropriate amount
  • MSG appropriate amount

Steps for Onion fried blue

  • Make Onion fried blue step 0
    1
    The blues go and wash their skins, slice them into thin slices, and they become silk reserves。
  • Make Onion fried blue step 1
    2
    Onion wash clean slices, chili slices spare。
  • Make Onion fried blue step 2
    3
    Hot pots with cold oil and chili fragrance。
  • Make Onion fried blue step 3
    4
    It's just that it's been a long time。
  • Make Onion fried blue step 4
    5
    Influencing proper salt and a small amount of stench is even。
  • Make Onion fried blue step 5
    6
    If you put the onion in a flat, you can turn off the plate。

    • Onion fried blue Make Tips

    Pay attention to the heat when stir-frying chilies; be careful not to burn them.

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