Blueberry Moose
By VicentaLakin
The amount of cake in this way。
Recipe Recommendations
- Chewpie blueberry jam 80g
- qingshui 3 tablespoons
- light cream 200g
- gelatin tablets 2 tablets
- kiwifruit one
- whole egg of 3
- soft white sugar 50g
- low-gluten flour
- salad oil 18g
- fresh milk 18g
- salt 1/4 teaspoon
- strawberry jam 1 teaspoon
- sweetening
- baking
- several hours
- ordinary
Steps for Blueberry Moose

1
the whole sponge cake (all egg and sugar hair, sifted in two stages into low powder, mixed with oil, milk, salt, modulated into cake paste, 160 degrees for 40 minutes) is prepared in advance and two thin pieces of about 1 cm thick are cut out. compared with the living bottom of the cake mould, the piece of cake with a slightly smaller inside diameter of the relative end. a piece of cake with a brush on the face of the cake。
2
strawberry sauce and 50 g of clean water are poured into the small milk pot, heated with an egg-beater, which is evenly mixed and cooled to room temperature。
3
Cutting two glitting slices of scissors into small pieces, adding three spoons of fresh water, immersing them to soften them and insulating them with heat and dissolving them into room temperature。
4
Add dissolved glitches to strawberry sauce and mix them evenly。
5
An electric egg-beater is used to distribute animal light cream to 7 distributions (thingings to the head, tipping)。
6
Add a mixture of glittin and strawberry sauce to the freckled cream。
7
It'll be mousse when it's even。
8
there's a sponge piece at the bottom of the cake. peach slices of monkeys, pressured into flowers with molds, attached to the side wall around the bottom sponge piece. the distance between the pieces is about 0.5 cm。
9
A piece of fruit is laid when part of the mousse is poured。
10
And then a part of the moustache was poured, another sponge cake piece was laid, and a piece of fruit was placed on the face of the cake. I don't have enough mousse here. If that's enough, I should pour some mousse over the cake, then lay fruit
11
Falling into the rest of the mousse, razing the roof and putting it in freezer for more than four hours。
12
a hot towel can heat around a cake model for about a minute. when disemboweled, sliced walnuts were put in the center of the centre. 60 g of light cream, put in a bouquet, with a tri-capable larvae on the side of the cake with a tri-capable larvae on the side. put a small spoonful of blueberry jam in a small bag and squeeze a little decorative heart on the tip of each daisy。Blueberry Moose Make Tips
1. The glitting tablets melt for long periods of time and condensate again, so that they are added to strawberry sauce as soon as they are cooled to room temperature. 2. I didn ' t find any odour in my glitches, so Moose didn ' t put rum in it. If you are concerned about the smell of the glitting, you can put a second spoon of rum or brandy in the moose。