Banana muffin
By VicentaLakin
There were ripe bananas in the house, and they didn't want to spend much time making pastries, so they made this delicious, simple muffin。
Recipe Recommendations
- low-gluten flour 150 grams
- eggs one
- banana one
- vegetable oil 30 grams
- sugar 50 grams
- milk 90 grams
- baking powder 5ml
- sweetening
- roast
- half an hour
- simple
Steps for Banana muffin
1
All materials ready
2
Bananas are made into paste, milk is added, eggs, vegetable oils, sugar is mixed with an egg-cutting machine. It's been sifted with low powder and powder. Flip evenly
3
The paste is in the grinder! The oven is hot, it's hot, it's hot, it's hot, it's high, it's mid, it's 180°, it's 20 minutes。
4
You can get out of the oven when it's on the face of a muffin and you can eat it hot. This belongs to the McFean cake